PUBLICATIONS

2023

[ Original paper ]

  1. 1. Hirokuni Miyamoto, Katsumi Shigeta, Wataru Suda, Yasunori Ichihashi, Naoto Nihei, Makiko Matsuura, Arisa Tsuboi, Naoki Tominaga, Masahiko Aono, Muneo Sato, Shunya Taguchi, Teruno Nakaguma, Naoko Tsuji, Chitose Ishii, Teruo Matsushita, Chie Shindo, Toshiaki Ito, Tamotsu Kato, Atsushi Kurotani, Hideaki Shima, Shigeharu Moriya, Satoshi Wada, Sankichi Horiuchi, Takashi Satoh, Kenichi Mori, Takumi Nishiuchi, Hisashi Miyamoto, Hiroaki Kodama, Masahira Hattori, Hiroshi Ohno, Jun Kikuchi, Masami Yokota Hirai, “An agroecological structure model of compost—soil—plant interactions for sustainable organic farming,” ISME Communications volume 3, Article number: 28 (2023). DOI: https://doi.org/10.1038/s43705-023-00233-9
  2. 2. Fuki Fujiwara, Kae Miyazawa, Naoto Nihei, Yasunori Ichihashi, ”Agroecosystem Engineering Extended from Plant-Microbe Interactions Revealed by Multi-Omics Data,”　Bioscience, Biotechnology, and Biochemistry, Volume 87, Issue 1, January 2023, Pages 21–27. DOI: https://doi.org/10.1093/bbb/zbac191
  3. 3. Kotaro Kitao, Keisei Sowa, Yuki Kitazumi, Osamu Shirai, “Electrochemical consequtive detection of NO2– and NO3–,“ Journal of Electroanalytical Chemistry, Volume 939, 15 June 2023, 117429. DOI: https://doi.org/10.1016/j.jelechem.2023.117429
  4. 4. Jean Louise Cocson Damo, Takashi Shimizu, Hinako Sugiura, Saki Yamamoto, Shin-ichiro Agake, Julieta Anarna, Haruo Tanaka, Soh Sugihara, Shin Okazaki, Tadashi Yokoyama, Michiko Yasuda, Naoko Ohkama-Ohtsu, “The Application of Sulfur Influences Microbiome of Soybean Rhizosphere and Nutrient-Mobilizing Bacteria in Andosol,” Microorganisms 2023, 11(5), 1193. DOI: https://doi.org/10.3390/microorganisms11051193

[ Review,Books ]

[ Meeting ]

October 29 – November 1

2023, CSSA, SSSA INTERNATIONAL ANNUAL MEETING

(1) Shoichiro Hamamoto, Hisaya Matsunami, Naoto Nihei, Yasunori Ichihashi, Hirotaka Saito, Taku Nishimura, “Monitoring and transport model application of soil gas in soybean fields with organic and inorganic fertilizers”

December 13

5th Waseda Brussels Conference "Global Sustainable Food Supply"

(1) Haruko Takeyama, “Constructing a Sustainable Future: Advancing Crop Production through Soil-Microbe Synergy in Japan's Moonshot Soil Project”
(2) Minami Matsui, “Soil conditions affect expression profiles of genes involving plant-soil communication”
(3) Toyoaki Anai, “The genetic modification of isoflavones accumulation in lateral roots and its effects on soybean agronomic traits”
(4) Yasunori Ichihashi, “Toward development of agricultural digital twin”
(5) Satoshi Wada, “Development of next-generation cultivation systems and measurement technologies for carbon neutrality”
(6) Satoshi Shimokawa, “Do consumers respond differently to food labels for meat and meat substitutes?”